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Lychee Lemonade with Coconut Water
Binjal Pandya

Lychee Lemonade with Coconut Water

Lychee Lemonade with Coconut Water perfect summer drink to cool or refresh you from summer heat. It is a cool and delicious summer drink made entirely with natural ingredients that the whole family can enjoy. The lychee aroma in this drink alights your sensory taste and smell. It's the delightful flavor goes well with food pairing.
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Prep Time 10 minutes
Cook Time 5 minutes
Total Time 15 minutes
Servings: 2 -3
Course: Drinks
Cuisine: asian
Ingredients Method Notes

Ingredients
  

  • 15-20 Lychees
  • 1 Lime or Lemon Juice
  • 3-4 tbsp Sugar
  • ΒΌ tsp salt
  • 4-5 Mint Leaves opt.
  • 1 cup Coconut Water
  • 2-3 cups Ice cold Water or Sparkling Water

Method
 

  1. Remove the skin and seeds from lychees and put the flesh into the blender or mixer jar.
  2. Add sugar, lemon juice, salt and mint leaves. Blend it till smooth juicy liquid mixture.
  3. Strain the mixture with fine strainer, add coconut water, ice cold water and mix it well using glass and pour it 2-3 time to mix it.
  4. Serve with ice cubes and enjoy.

Notes

  • You can use canned lychees if you can't fine fresh.
  • Use soda instead of water or sparkling water if you like it.
  • Use coconut rum instead of regular coconut water for alcoholic drink.
  • Add sugar as required or as per you taste.