Pav Bhaji Recipe – Mumbai Style

14 responses

  1. Jane Doe
    07/26/2020

    Hello there. I couldn’t help but notice that this food page called @foodiepola on Instagram has posted your Pav Bhaji photo as their own without any credits. Do look into this, I’m sure you put in a lot of effort and it really sucks that this happens. I also think she’s doing it for a lot of her other posts..

    • Binjal’s VEG Kitchen
      08/13/2020

      Thank you so much for noticing will report to the instagram 🙂

  2. Prathiba Yadav
    01/28/2019

    I love all the different variations you can make with this dish. And it’s spicy too? Yum!

    • Binjal’s VEG Kitchen
      01/29/2019

      Thank you Prathiba Yadav 🙂

  3. sandhya sharma
    05/31/2018

    Looks so delicious ! well explained. My favorite dish.

    • Binjal’s VEG Kitchen
      06/12/2018

      Thank you Sandhya 🙂

  4. Anu-My Ginger Garlic Kitchen
    07/18/2015

    What an awesome looking pav bhaji! 🙂

    • Binjal’s VEG Kitchen
      07/18/2015

      thanks Anu!!

  5. Alby
    07/17/2015

    Thanks for this recipe, sounds just like the original one. Planning to try over the weekend.

    • Binjal’s VEG Kitchen
      07/17/2015

      thanks Alby!!

  6. Veggie Sutra
    07/16/2015

    Love your photos, How do you get the black background on your photos? Am bookmarking the recipe on foodgawker. I am currently on an elimination diet and this is a yummy recipe I can make as ghee is allowed!

    • Binjal’s VEG Kitchen
      07/17/2015

      thank you Veggie Sutra!!

  7. Deepa – Veg Indian Cooking
    07/14/2015

    Excellently presented looking delicious. 🙂

    • Binjal’s VEG Kitchen
      07/14/2015

      thank you Deepa!!