Binjal's VEG Kitchen

unforgettable vegetarian cooking journey

  • Home
  • Recipes
    • Appetizers & Snacks
    • Bread & Baking
    • Chutneys & Pickles
    • Desserts & Sweets
    • Fasting Recipes
    • Fusion International
    • Indian Breads
    • Kitchen Basics
    • Rice Dishes
    • Sabji & Curry
    • Salad & Raita
    • Streetfood & Chaat
    • Soup & Beverages
  • My Gallery
    • Food
    • Random
  • Contact
  • About Me
  • Disclosure

Watermelon Raspberry Popsicles

Watermelon Raspberry Popsicles

Watermelon Raspberry Popsicles

Watermelon Raspberry Popsicles are so healthy and full of fresh fruit. Watermelon Raspberry Popsicles are made with all natural ingredients. Watermelon Raspberry Popsicles are light, delicious and easy to make recipe.

Watermelon Raspberry Popsicles! Frozen treats are great for cooling off on a hot summer’s day. These refreshing Watermelon popsicles are the best ever dessert for an outdoor summer meal! Once you try these homemade frozen ice pops made with fresh watermelon, lime and raspberries, you will never go back to the store-bought popsicles!

A popsicle that’s actually good for you such rare find is always a keeper! full of vitamins and antioxidants from healthy delicious fruits.

For another fun twist on this watermelon popsicle flavor, try substituting the raspberries with strawberries – it will also taste amazing!

Watermelon Raspberry Popsicles

Ingredients:

• 3 cups Watermelon Cubes (Deseeded)
• ½ cup Raspberry
• 1 Lime Juice
• 2 tsp Honey or 2 tbsp Sugar
• 1 tsp Light Corn Syrup (optional)

Method:

1. In a mixer or blender juice jar add watermelon cubes, raspberry, lime juice, honey, corn syrup and blend it till smooth.
2. Now pass the prepared smooth juice through the sieve and discard the solid parts.
3. Take the popsicle molds, pour the prepared juice, pop the popsicle sticks and place the molds into the freeze till it’s become hard or almost 6-7 hrs.
4. Run the warm water over the popsicles mold to easily release the popsicles. Popsicles are ready! Enjoy!

Watermelon Raspberry Popsicles

Tips:

• If you like the raspberry seeds then skip the sieve part.
• Corn syrup is optional, you can just avoid it if you don’t want.

Watermelon Raspberry Popsicles
 
Print
Watermelon Raspberry Popsicles are so healthy and full of fresh fruit. Watermelon Raspberry Popsicles are made with all natural ingredients. Watermelon Raspberry Popsicles are light, delicious and easy to make recipe.
Author: Binjal Pandya
Recipe type: Fusion & Beverage
Cuisine: World
Ingredients
  • 3 cups Watermelon Cubes (Deseeded)
  • ½ cup Raspberry
  • 1 Lime Juice
  • 2 tsp Honey or 2 tbsp Sugar
  • 1 tsp Light Corn Syrup (optional)
Instructions
  1. In a mixer or blender juice jar add watermelon cubes, raspberry, lime juice, honey, corn syrup and blend it till smooth.
  2. Now pass the prepared smooth juice through the sieve and discard the solid parts.
  3. Take the popsicle molds, pour the prepared juice, pop the popsicle sticks and place the molds into the freeze till it’s become hard or almost 6-7 hrs.
  4. Run the warm water over the popsicles mold to easily release the popsicles. Popsicles are ready! Enjoy!
Notes
• If you like the raspberry seeds then skip the sieve part.
• Corn syrup is optional, you can just avoid it if you don’t want.
3.5.3208
Watermelon Raspberry Popsicles was last modified: June 8th, 2017 by Binjal's VEG Kitchen

Like this:

Like Loading...
06/08/2017   Binjal's VEG Kitchen
  Desserts & Sweets, Fusion International, Quick Recipes, Soup & Beverages     dessert, easy, eggless, festive, fusion, healthy, kids friendly, quick, refreshment, vegan
  • Dhaba Style Aloo Palak Recipe
  • Basil Mint Chocolate Chips Ice Cream
Binjal's VEG Kitchen

binjalsvegkitchen

Cheesy Garlic Pull Apart Bread is loaded with chee Cheesy Garlic Pull Apart Bread is loaded with cheese, garlic, herb and butter. Cheesy Garlic Pull Apart Bread is really amazing, delicious, rich in the flavors, which you can’t stop eating! This is under 30 minutes snack. It is great treat not only for kids but also for everyone, across all ages.
.
.
Recipe on my blog!
.
Sukhadi also Golpapadi or Gudpapdi or Godpapdi. It Sukhadi also Golpapadi or Gudpapdi or Godpapdi. It can be done in less than an hour without special preparation so for this sweet you only needs 3 main ingredients. I love this sweet from childhood and it’s one of my favorite anytime sweet snack. It is one of the traditional Gujarati sweet and in Maharashtra and Madhya Pradesh they called Gudpapdi or Godpapdi.
.
Recipe on my blog!
.
.
Mirchi Cha Thecha! Green Chili Thecha with Peanut Mirchi Cha Thecha!
Green Chili Thecha with Peanut is a vibrant and fiery Maharashtrian condiment that combines the heat of green chilies with the nuttiness of roasted peanuts. This zesty and flavorful accompaniment adds a punch of spice to your meals and brings a burst of excitement to your taste buds. Whether you’re a fan of spicy dips or looking for an extra kick to elevate your dishes, this Green Chili Thecha with Peanut recipe is sure to satisfy your cravings.
.
.
Chocolate Fig Tart made with dark chocolate, fresh Chocolate Fig Tart made with dark chocolate, fresh figs and topped with sea salt. Chocolate tart, also known as chocolate cream pie with figs, is a dessert consisting of dark chocolate, cream, butter, and sugar, beaten together, poured into a crisp, sweetened pastry shell. It is considered a form of custard tart because it includes a creamy luscious filling and topped with fresh sweet figs.
.
Recipe on the blog!
Link in my profile!
.
Follow on Instagram

Tags

appetizer baking beverage bread breakfast chaat chinese chutney curry dal dessert dip Diwali recipes drink easy eggless fasting festive flat bread fried fusion gluten free green healthy indian italian kids friendly lentil low fat mexican non fried no onilon no garlic one pot quick refreshment rice sabji salad shallow fry side dish Snack spread steamed sweet vegan

‹ › ×
    Copyright © 2015-2022 Binjal’s VEG Kitchen, Powered by Binjal’s VEG Kitchen Creative Commons License
    This work is licensed under a Creative Commons Attribution-NonCommercial-NoDerivatives 4.0 International License.
     

    Loading Comments...
     

      %d