Binjal's VEG Kitchen

unforgettable vegetarian cooking journey

  • Home
  • Recipes
    • Appetizers & Snacks
    • Bread & Baking
    • Chutneys & Pickles
    • Desserts & Sweets
    • Fasting Recipes
    • Fusion International
    • Indian Breads
    • Kitchen Basics
    • Rice Dishes
    • Sabji & Curry
    • Salad & Raita
    • Streetfood & Chaat
    • Soup & Beverages
  • My Gallery
    • Food
    • Random
  • Contact
  • About Me
  • Disclosure

Vegetable White Sauce Pasta

Vegetable White Sauce Pasta

Vegetable White Sauce Pasta

This Vegetable White Sauce Pasta is a deliciously creamy and tasty dish that your family will love to eat. Vegetable White Sauce Pasta is so easy to prepare and one of those very important things that no need to be mastered in cooking, anybody can make them easily, beginner too!!!

Vegetable White Sauce Pasta

My kids are a big fan of creamy pasta, I know everyone too. So I decided to make at home and it’s really easy, quick and yummy. This White Sauce Pasta was super-duper hit!!! My kids and family just love Vegetable Pasta White Sauce!!! If you are big pasta lover check out these recipes also Fettuccine Alfredo With Asparagus and Peas, Quick One Pot Spaghetti or Pasta, Roasted Tomato Pasta with Garlic, Strawberry & Rustic Basil Pesto Pasta Salad

Ingredients:

• 1 Box Penne Pasta (use any shape pasta as per you choice)
• 1 Chopped Medium Sized Onion
• 1 Chopped Carrot
• 1 Chopped Small Capsicum
• 3-4 Finely Minced or Grated Garlic
• ¼ Cup Boiled Green Peas and Sweet Corn
• ¼ Cup Cherry Tomatoes Cut into Halves
• 2-3 tbsp wheat flour/All-purpose flour (Maida)
• 2 cup Whole Milk
• 1 tsp Italian Seasoning (Oregano, Thyme and Basil)
• 2-3 tbsp butter
• Salt
• 1-2 tsp Black Pepper
• 2-3 tbsp Chopped Fresh Basil Leaves
• 2-3 tbsp Shredded Cheddar Cheese or regular cheese (optional)

Method:

1. Boil the enough water in the deep pan with salt. Add pasta and boil it for 10 minutes or till completely cooked, stir it continuously while cooking to avoid sticking to bottom of the pan. Drain it and keep aside.

2. Heat the butter in a pan. Add onion and sauté till golden brown or soften. Add chopped carrot, capsicum and sauté for 3-4 minutes.

3. Now add minced garlic, boiled sweet corn-green peas and mix well.

4. Add maida and mix well, again sauté for few minutes. Add milk, Italian seasoning, salt and stir it, mix gently.

5. Add chopped fresh basil, bring it to boil, then add cooked pasta, black pepper and mix well, cook for 2-3 minutes.

6. Add cheese and mix it well. Your Vegetable Pasta White Sauce is ready. Serve it hot with bread or baguette.

Vegetable White Sauce Pasta

Tips:

• You can use any veggies as per you choice like mushroom, boiled potatoes, French beans etc…
• You can skip basil and cheese. It’s optional.
• You can use dried oregano and basil instead of Italian seasoning.
• If your pasta sauce is thick, you can add little hot water or milk to adjust the thickness.
• You can use black pepper as per your taste.
• If you are living in India and you don’t have dry basil and oregano, then you can add a bit of fresh coriander or mint leaves.

Vegetable White Sauce Pasta

Vegetable White Sauce Pasta
 
Print
Prep time
10 mins
Cook time
15 mins
Total time
25 mins
 
This Vegetable White Sauce Pasta is a deliciously creamy and tasty dish that your family will love to eat. Vegetable White Sauce Pasta is so easy to prepare and one of those very important things that no need to be mastered in cooking, anybody can make them easily, beginner too!!!
Author: Binjal Pandya
Recipe type: Sauce
Cuisine: Italian
Serves: 2-3
Ingredients
  • 1 Box Penne Pasta (use any shape pasta as per you choice)
  • 1 Chopped Medium Sized Onion
  • 1 Chopped Carrot
  • 1 Chopped Small Capsicum
  • 3-4 Finely Minced or Grated Garlic
  • ¼ Cup Boiled Green Peas and Sweet Corn
  • ¼ Cup Cherry Tomatoes Cut into Halves
  • 2-3 tbsp wheat flour/All-purpose flour (Maida)
  • 2 cup Whole Milk
  • 1 tsp Italian Seasoning (Oregano, Thyme and Basil)
  • 2-3 tbsp butter
  • Salt
  • 1-2 tsp Black Pepper
  • 2-3 tbsp Chopped Fresh Basil Leaves
  • 2-3 tbsp Shredded Cheddar Cheese or regular cheese (optional)
Instructions
  1. Boil the enough water in the deep pan with salt. Add pasta and boil it for 10 minutes or till completely cooked, stir it continuously while cooking to avoid sticking to bottom of the pan. Drain it and keep aside.
  2. Heat the butter in a pan. Add onion and sauté till golden brown or soften. Add chopped carrot, capsicum and sauté for 3-4 minutes.
  3. Now add minced garlic, boiled sweet corn-green peas and mix well.
  4. Add maida and mix well, again sauté for few minutes. Add milk, Italian seasoning, salt and stir it, mix gently.
  5. Add chopped fresh basil, bring it to boil, then add cooked pasta, black pepper and mix well, cook for 2-3 minutes.
  6. Add cheese and mix it well. Your Vegetable Pasta White Sauce is ready. Serve it hot with bread or baguette.
Notes
• You can use any veggies as per you choice like mushroom, boiled potatoes, French beans etc…
• You can skip basil and cheese. It’s optional.
• You can use dried oregano and basil instead of Italian seasoning.
• If your pasta sauce is thick, you can add little hot water or milk to adjust the thickness.
• You can use black pepper as per your taste.
• If you are living in India and you don’t have dry basil and oregano, then you can add a bit of fresh coriander or mint leaves.
3.5.3251

Vegetable White Sauce Pasta was last modified: May 10th, 2020 by Binjal's VEG Kitchen

Like this:

Like Loading...
04/30/2020   Binjal's VEG Kitchen
  Fusion International, Kitchen Basics, Quick Recipes     appetizer, breakfast, easy, eggless, fusion, healthy, italian, kids friendly, one pot, quick, Snack
  • Red Chilli Coconut Chutney
  • Cheesy Garlic Pull Apart Bread

13 Responses to “Vegetable White Sauce Pasta”

  1. Vegetable Pasta Soup - Binjal's VEG Kitchen / 16 Feb 2021 1:40pm #

    […] fresh vegetable and pasta all-in-one pot soup is perfect for any weeknight dinner or easy lunch. Nutritious, filling and a […]

    Loading...
    Reply
  2. Vegetable White Sauce Pasta – Eleve11 / 5 Jun 2020 7:37am #

    […] Vegetable White Sauce Pasta […]

    Loading...
    Reply
  3. andestrega / 1 May 2020 8:16am #

    This looks SO GOOD! Can’t wait to try it!

    Loading...
    Reply
    • Binjal's VEG Kitchen / 3 May 2020 10:14pm #

      Thank You 🙂

      Loading...
      Reply
  4. CompassAndCamera / 30 Apr 2020 8:15pm #

    Yum! Looks delish!

    Loading...
    Reply
    • Binjal's VEG Kitchen / 3 May 2020 10:13pm #

      Thank You 🙂

      Loading...
      Reply
  5. V Kitchen - Kitchen Ideas / 28 Mar 2020 11:22pm #

    […] View Image More Like This […]

    Loading...
    Reply
  6. Sruthilaya / 14 Feb 2018 7:05am #

    Hi there!
    How many servings does the recipe mentioned Ned make?

    Loading...
    Reply
    • Binjal's VEG Kitchen / 16 Feb 2018 8:56am #

      2 servings 🙂

      Loading...
      Reply
  7. Anu-My Ginger Garlic Kitchen / 21 May 2015 2:36pm #

    Awesome looking delish pasta. And I so loved that cute wooden box! 🙂

    Loading...
    Reply
    • Binjal's VEG Kitchen / 21 May 2015 6:08pm #

      thanks Anu!!

      Loading...
      Reply
  8. kushi / 18 May 2015 7:12am #

    This pasta luks very rich and Yum. Beautiful shot and presentation as always 🙂

    Loading...
    Reply
    • Binjal's VEG Kitchen / 18 May 2015 8:09am #

      thanks Kushi!!

      Loading...
      Reply

Cancel

Leave a Reply Cancel reply

Your email address will not be published. Required fields are marked *

Rate this recipe:  

Show more posts
Binjal's VEG Kitchen

binjalsvegkitchen

#ad Buffalo Cauliflower Bites/Wings spiced with (@ #ad Buffalo Cauliflower Bites/Wings spiced with (@texaspetesauces) Texas Pete® Original Hot Sauce. These delicious cauliflower bites are made with simple ingredients and easy to make. Adding Texas Pete® Original Hot Sauce makes this dish taste so delicious. Texas Pete® Original Hot Sauce is our fav hot sauce and a must in our pantry.  I love adding @texaspetesauces in my BBQ, grilling, dressing, etc…. It is even perfect as a side condiment. Always the best! Looking for a savory and spicy snack recipe in the spring to enjoy in your backyard with your friends and family? Buffalo cauliflower bites/Wings are the perfect option to enjoy. 
If you're looking to spice up your delivery and takeout food, add Texas Pete® Original Hot Sauce! Texas Pete® products are the perfect balance of bold flavors and heat. #spiceupspringtime #SauceLikeYouMeanIt #TexasPete 

Check out the store locator link in my stories and bio to find out the product.
http://bit.ly/3133tUG

Ingredients:
1 Large Cauliflower, cut into Florets 
.
For Batter
1 cup flour
2 tsp Smoked Paprika
2 tsp Garlic powder
1 tsp Onion Powder
1/2 tsp Salt
1/2 tsp Ground Pepper
1 cup Milk
.
For Coating
1/2 cup Texas Pete® Original Hot Sauce
2-3 tbsp Salted Butter
1 tbsp Honey
1/2 tbsp Lemon Juice

Method 
Preheat the oven on 450F.
In a large bowl add all the batter ingredients, mix well and make the batter smooth.
Add cauliflower florets into the batter and coat them with the mixture. Then place them on a baking sheet lined with parchment paper.
Bake about 20-25 mins, flipping them over halfway through. Meantime in a saucepan, add all coating ingredients and heat on medium flame until all mixed well, then keep aside.
Remove the baking sheet from the oven and brush all the baked florets with prepped hot sauce coating and bake again for about 15-18 mins. 
Remove from the oven and serve them with your favorite ranch sauce or with Green Mountain Gringo® salsa and chips. Enjoy.
Instant Dahi vada is quicker than authentic Dahi-V Instant Dahi vada is quicker than authentic Dahi-Vada, but it is taste alike and yummy. It is Very tasty and easy to make. This Instant Dahi Vada recipe does not required any soaking or grinding. all you need is just some flours and leftover bread slices, which are easily available in your pantry. just mix it up all together, make a batter, fry it, dunk it in yogurt, garnish with your favorite chutneys and species. This taste just like regular dahi vada, super soft, spongy and delicious.
.
Recipe on my blog link in profile!
.

http://binjalsvegkitchen.com/instant-dahi-vada/
.
@binjalsvegkitchen
Dinner tonight! . Ready Greek meal from @yayas.gar Dinner tonight!
.
Ready Greek meal from @yayas.garden
.
Do you love Greek food? How about healthy, gluten free, all natural plant based Greek food that is actually made in Greece 🇬🇷 
@yayas.garden carefully curates ingredients by using only from local produce to bring you the true flavor of the Mediterranean.
Green Chutney This coriander-based Green Chutney i Green Chutney
This coriander-based Green Chutney is very tasty and quick. It can be prepared in few minutes. Mint adds freshness to this Chutney and addition of lemon juice enhances the flavors of mint and coriander and prevent discoloration of the greens. This Chutney is probably the most favorite Indian accompaniment. It is great for sandwich spreads, perfect with Crispy samosas, Dhokla or chaat etc. 
.
Recipe on my blog link in profile!
.

http://binjalsvegkitchen.com/green-chutney/
Load More... Follow on Instagram

Tags

appetizer baking beverage bread breakfast chaat chinese chutney curry dal dessert dip Diwali recipes drink easy eggless fasting festive flat bread fried fusion gluten free green healthy indian italian kids friendly lentil low fat mexican non fried no onilon no garlic one pot quick refreshment rice sabji salad shallow fry side dish Snack spread steamed sweet vegan

Stay Updated !

‹ › ×
    Copyright © 2015-2019 Binjal’s VEG Kitchen, Powered by Binjal’s VEG Kitchen Creative Commons License
    This work is licensed under a Creative Commons Attribution-NonCommercial-NoDerivatives 4.0 International License.
    %d bloggers like this: