Cilantro, Mint and Jalapeno take this Cilantro Mint Jalapeno Hummus recipe to a new spicy and colorful level. Enjoy Cilantro Mint Jalapeno Hummus with sandwich pita or chips.
A quick and easy hummus recipe, with no weird ingredients, and a kick from cilantro-mint and jalapeno. Hummus is a Mediterranean and Middle Eastern dip, but this is a mix instant version of southern and middle east. Looking for dip or spread for pita or sandwiches, try this perfect and flavor full.
Ingredients:
• 1 cup Cilantro Leaves
• ½ cup Mint Leaves
• ½ Cup Garbanzo Beans/Chickpeas (Boiled or Canned)
• 2-3 chopped Jalapeno
• 2-3 Garlic Cloves
• 1 Lime Juice
• ¼ cup Tahini
• 1-2 tbsp Olive Oil
• Salt
Method:
1. Wash and drain cilantro and mint leaves.
2. In a blender or a food processor, add cilantro, mint, jalapeno, garlic and blend it well.
3. Now add chickpeas, salt, tahini, olive oil and blend it again, scrap it if stick inside.
4. Add little water (2-3 tbsp) and make smooth but granny textures mixture.
5. Remove it in a bowl or a jar and add lemon juice, mix it well and keep aside.
6. Cilantro Mint Jalapeno Hummus is ready, use as a spread or dip.
Tips:
• You can store it in to a fridge up to a week into the air tight container or glass jar.
- 1 cup Cilantro Leaves
- ½ cup Mint Leaves
- ½ Cup Garbanzo Beans/Chickpeas (Boiled or Canned)
- 2-3 chopped Jalapeno
- 2-3 Garlic Cloves
- 1 Lime Juice
- ¼ cup Tahini
- 1-2 tbsp Olive Oil
- Salt
- Wash and drain cilantro and mint leaves.
- In a blender or a food processor, add cilantro, mint, jalapeno, garlic and blend it well.
- Now add chickpeas, salt, tahini, olive oil and blend it again, scrap it if stick inside.
- Add little water (2-3 tbsp) and make smooth but granny textures mixture.
- Remove it in a bowl or a jar and add lemon juice, mix it well and keep aside.
- Cilantro Mint Jalapeno Hummus is ready, use as a spread or dip.
31 Responses to “Cilantro Mint Jalapeno Hummus”
A whole new level of hummus recipe☺
Thanks Hiba!
Goregeous clicks binjal! looks soo yummy!
Thanks So much Janani 🙂
Congratulations! Your blog post was featured in our Collective – Creative Mint Recipes To Stay Cool: Summer Special on March 31, 2016 at Blogadda.
Please find it here:
http://blog.blogadda.com/2016/03/31/creative-mint-recipes-stay-cool-summer-special
Thank you so much for include my recipe!
Oh my these pictures are beautiful! I feel like I could just dig right into my screen.
Sharee @ Savory Spicerack recently posted…4 Day Menu Plan Using Leftovers
thanks sharee!
That green color is so bright and pretty!! I live for cilantro and I have got to try this!
thanks Jessica!
These are really gorgeous photos, I love hummus, this looks so delicious and green, what a great recipe, thank you for sharing!
thank you Sara!
Oh I LOVE cilantro and have never made it in a hummus before, but I think now I’m going to have to! The colors are just simply gorgeous.
thank you Tracy!
Well the color certainly captured my attention — it is beautiful!! And the combination of ingredients sound amazing. Looking forward to making it. Thank you for sharing.
thanks Marisa!
love the color, love the ingredients. pinning to make it as soon as possible!
thanks Claudia!
The color of this hummus is fabulous. In reading the ingredients list I know it has to taste just a good!
Thanks Rachel!
Such a vibrant looking and interesting recipe! Never had this hummus variation but cannot wait to try it!
Oana | Adore Foods recently posted…One Pan Mushroom Chicken and Creamy Rice
Thanks Oana!
This is a beautiful hummus! It looks so full of flavor and nutrition. I can think of a bunch of great uses for this healthy hummus! Thanks so much for sharing this!
thanks Diane!
I’m a big fan of hummus, this sounds like a delicious version and the bright green color is gorgeous!
thanks Joy!
We love the colors and flavor of this hummus! Thanks so much for sharing.
thanks Platter Talk!
Wow! The color of this is fantastic. I would eat this vibrant spicy version of hummus in a hearbeat!
thanks Kim!