Mango Mastani or Mango Milkshake, Punes very own creation. Mastani is a thick mango milkshake with chopped fruit, almonds, and ice cream or whipped sweet cream on top. This name comes from the mythology of Bajirao, the legendary Peshwa monarch, and his beautiful love, Mastani. According to the proprietor of […]
Vegetable Jalfrezi is most popular restaurant side dish in North India. It is originated from an eastern India Bengal. Original name of the dish is jhalphrize means spicy food cooked on high flame. It is an Indian stir-fried veggie dish sautéed on high fire (jal) with regular spices like red […]
Methi Thepla is a most popular staple flat bread from Gujarati cuisine. It is delicious, healthy and easy to make. Thepla is cooked almost daily in many Gujarati homes. If you are going on long travel this is a best traveling food, easy to carry, easy to store and […]
