Rangooni Vaal Shaak (Lima Beans Curry) Rangooni Vaal Shaak is a delicacy in a Gujarati household and in almost every traditional Gujarati function. Rangooni Vaal Shaak is healthy dish to eat. There are so many sweet, spicy and tangy curries in Gujarati cuisine like Rasawalu Batata Shaak, Chana Shaak, Chora […]
Dum Arbi, Arbi also known by various aliases as Arvi or Taro or Colocasia, is a root vegetable. Dum Arbi is a healthier version of the famous Indian dish where Arbi roots are cooked in a spicy and delicious finger licking yogurt gravy. Dum Arbi is a typical Kashmiri recipe […]
Eggless Yorkshire Pudding With Onion Gravy and Minty Peas Eggless Yorkshire Pudding is an English side dish. Although I made Eggless Yorkshire Pudding, Yorkshire pudding is traditionally made from batter consisting of eggs, flour, and milk or water. The dish is sometimes served with beef and gravy and is a […]
Baby Potatoes Green Gravy is a perfect no onion-garlic side dish with minimum spices. This Baby Potatoes Green Gravy curry made with pan roasted veggies with green peas and coconut green gravy. Potatoes and peas being used in different ways to make curries in India. In this Baby Potatoes Green […]
Capsicum Masala/Curry recipe is a delicious curry of bell peppers in a gravy of peanuts and coconut powder. This Capsicum Masala curry is North Indian style dish, actually I would say Maharashtrian style curry with little Punjabi touchup, and this comes out totally divine. I cooked this curry and everybody […]
