Stuffed Tomatoes in Creamy Tomato Masala is a warm and inviting Indian vegetarian dish that brings beautiful color and comforting flavor to the table. Juicy Plum Tomatoes filled with creamy paneer and hearty potatoes make this restaurant style favorite both delicious and visually appealing. Whether you are planning a cozy […]
Sukhadi also Golpapadi or Gudpapdi or Godpapdi. It can be done in less than an hour without special preparation so for this sweet you only needs 3 main ingredients. I love this sweet from childhood and it’s one of my favorite anytime sweet snack. It is one of the […]
Dudhi Na Muthiya is a traditional Gujarati favorite that has always been close to home for me. You may also know it as Doodhi Muthiya, Lauki Muthiya or Lauki Ke Muthiya, depending on where you are from. Dudhi is the Gujarati name for bottle gourd, while lauki is the name […]
Lauki Modak Stuffed with Tutti Frutti Burfi is a fun and delicious fusion twist on the traditional modak, one of the most loved sweets prepared during Ganesh Chaturthi. Modak is traditionally associated with Lord Ganesha and is especially popular during the festive season, with many different versions made using ingredients […]
Churma Ladoo or Churma na Ladva is an Indian sweet made during special occasions or festivals. It is a traditional Gujarati sweet as well as Rajasthani, made especially during festivals like Holi or Diwali. This sweet delicacy very common in Gujarati house mostly in Brahmin community, usually serve with thali […]
