Author: Binjal's VEG Kitchen

Plate of Indian fried snacks with green chutney and curd.
Appetizers & Snacks

Golibaje or Mangalore Bajji

  Golibaje or Mangalore Bajji is an Indian fried food made from various flours and curd. In Tulu region, it is known as Golibaje. Other names for the dish include Mangalore bonda. The dish is usually served warm with Coconut Chutney or green coriander chutney. A popular south Indian teatime […]

Indian sweet ladoos arranged with rose petals and pistachios in bowls.
Desserts & Sweets, Fasting Recipes

Til Mungfali Ke Laddu Recipe

Til Mungfali Ke Laddu is very popular during wintertime specially in festival like Makar Sankranti and Lohri. Til Mungfali Ke is incredibly delicious, healthy and very easy to make. Til Mungfali Ke Laddu takes less than 30 mins to prepare. Til Mungfali Ke Laddu is prepared with sesame seeds, peanut, […]

A bowl of spicy chili with rice and garnishes.
Fusion International, Soup & Beverages

Chipotle vegetarian Bean Chili

Chipotle Vegetarian Bean Chili, a delicious, comforting Mexican style beans soup. Chipotle Vegetarian Bean Chili is very easy to make and perfect for cold wintry dinner. This Chipotle vegetarian Bean Chili is packed with protein from three varieties of beans. You won’t miss the meat in this chili recipe! The […]

Tray of traditional herbal cigarettes and loose herbs.
Desserts & Sweets, Fasting Recipes

Kaju Pista Roll

Kaju Pista Roll is very popular during Diwali, it is Covered with cashew layer and stuffed with pistachios filling these kaju pista rolls makes everyone drools. These are perfect for Diwali sweet gift. The Kaju Pista Roll Recipe is a delectable recipe that is packed with flavors from cashew Nut […]