Author: Binjal's VEG Kitchen

Crusty French Bread
Bread & Baking

Crusty French Bread (French Baguettes)

Crusty French Bread also called French Baguettes. This long thin Crusty French Bread is one of my favorite bread. Crusty French Bread has crisp outer crust but soft and chewy inside. You could eat this freshly baked baguettes with soups or stews or make you own choice subs. But I […]

Choli Bateka Shaak
Sabji & Curry

Choli Bateka Shaak (Chawali Batata)

Choli Bateka Shaak or Chawali Batata is a Gujarati style little spicy curry. Choli Bateka Shaak is easy to make. Choli Bateka Shaak also less ingredients recipe. It is made of fresh chawli beans and potatoes cooked in spices. This Choli Bateka Shaak has strong flavor of coriander seeds powder […]

Paneer Tikka
Appetizers & Snacks, Quick Recipes

Paneer Tikka Recipe

Paneer Tikka is an alternative to chicken tikka for vegetarians. Paneer Tikka is one of the popular Indian dish. Paneer Tikka is an Indian dish made from chunks of paneer marinated in yogurt with spices and grilled in a tandoor. Paneer Tikka is not only in India but also very […]