There is nothing like making your favorite Peanut Snack Bars from scratch. I made a batch of Butterscotch Salty Peanut Bars using extra-large, salted peanuts, and they were delicious. I also topped them with cardamom powder after baking, perfect for my Indian taste. This is one of the best bar […]
Easy Strawberry Trifle made with gelatin-free strawberry jelly as a base and layered with vanilla pound cake, cream cheese frosting and fresh strawberries. This trifle is easy, surprisingly light, and stunningly beautiful. The sweet strawberries, luscious jelly, creamy layer of cream cheese and pound cake really come together and scream […]
Chocolate Fig Tart made with dark chocolate, fresh figs and topped with sea salt. Chocolate tart, also known as chocolate cream pie with figs, is a dessert consisting of dark chocolate, cream, butter, and sugar, beaten together, poured into a crisp, sweetened pastry shell. It is considered a form of […]
Chena Angoor or Mini Rasgulla is a smaller version of Rasgulla, I am fond of milk based sweets and Rasgulla is no doubted in my favorite list. I made them as Mini and they were looking cute as snow white balls. You can use this mini Rasgulla for […]
Transport yourself to the tropics with our tangy sweet Passion Fruit Kulfi, made with fresh passion fruit pulp, hint of cardamom and saffron. Perfect way to enjoy tropical fruit in summer. If you are fan of mango, pineapple, lemon kind of tropical fruits, then you will love this passion fruit […]
