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Aloo Methi
Sabji & Curry

Aloo Methi Sabji

Aloo Methi Sabji (Potatoes Fenugreek Leaves Curry) Aloo Methi Sabji is tasty, healthy and flavorful. Aloo Methi Sabji is must-have in winter, but I love to eat this sabji whole year. It is one of my fav stir fry. This Sabji is a classic North Indian dish, a delicious combination […]

Pickle Masala Powder
Chutneys & Pickles, Kitchen Basics

Pickle Masala Powder

Pickle Masala Powder also called as a Shambharyo or Methia masala. This Masala is very popular in Gujarati cuisine, mostly use in different kinds of Gujarati pickles, or use as a sides like chutney. Once you make Pickle Masala Powder, you can store it i airtight container up to a […]

Medu Vada
Appetizers & Snacks, Streetfood & Chaat

Medu Vada Recipe

Medu Vada is a traditional south Indian vegetarian dish made from Urad dal. Medu Vada recipe popularly known as Vada or vadai. South Indian food is hugely popular not just in India but also in the rest of the world and Medu Vada is one of them. It is a […]