Fada Lapsi also called Broken Wheat Halwa, Lapsi Halwa, Meetha Daliya, etc… It is one of the popular Gujarati dessert, made during the festival or auspicious occasion like Dhanteras/Diwali, Navratri, Akshaya Tritiya, Housewarming Ceremony, buying a new vehicle, etc… Lapsi is a very appealing sweet dish of roasted and cooked […]
Cornflakes Chivda or Makai Poha Chivda or Makai No Chevdo, this dish is simple. It is prepared from yellow cornflakes. It is a quick Indian snack to be enjoyed at any time, perfect with tea or just munching. This is sweet and salty namkeen with increased shelf life and prepared […]
Bhakarwadi is very common traditional snack of Maharashtra and Gujarat. It is crispy fried rolls, stuffed with a sour and spicy coconut masala mixture, this mixed combination makes Bhakarwadi “tangy, spicy and sweet stuffing inside”!! With crispy outer roll. This recipe does call for a bit of efforts, but the […]
Vrat ka Chilla or Kaddu Chilla is a farali recipe, perfect for Navratri fast. Pumpkins are in the season; so it can be a perfect fall breakfast for family get together. Since, it’s Navratri, I have shared some fasting recipes for this week, but I thought it only fair to […]
Farali Patties is one of the most popular dish during Navratri fasting. I made this Farali Patties in zero oil. Farali Patties is usually prepared with regular potatoes, but I used regular and sweet potatoes both in 1:1 ratio. These farali tikkis are crispy outside and soft inside, lip smacking […]
