Golibaje or Mangalore Bajji is an Indian fried food made from various flours and curd. In Tulu region, it is known as Golibaje. Other names for the dish include Mangalore bonda. The dish is usually served warm with Coconut Chutney or green coriander chutney. A popular south Indian teatime […]
Hello, I’m Binjal Pandya! Welcome to my blog, and thank you for being here. I’m originally from Mumbai, India, with roots in a Gujarati family. Cooking has always been my passion, and through this blog I share creative, flavorful recipes that celebrate tradition while adding a modern touch. My goal is to inspire you to cook with love, confidence, and creativity in your own kitchen.














