Bathua Muthia or Gujarati Cheelia/Chilia also called Cheel Ni Bhaji Na Muthia. It is a most popular and healthy breakfast/snack during winter season in rural Gujarat specially in central and south Gujarat. Bathua Muthia is made using assorted flours and chopped fresh green bathua leaves and spices, steamed and then […]
Til Mungfali Ke Laddu is very popular during wintertime specially in festival like Makar Sankranti and Lohri. Til Mungfali Ke is incredibly delicious, healthy and very easy to make. Til Mungfali Ke Laddu takes less than 30 mins to prepare. Til Mungfali Ke Laddu is prepared with sesame seeds, peanut, […]
Chipotle Vegetarian Bean Chili, a delicious, comforting Mexican style beans soup. Chipotle Vegetarian Bean Chili is very easy to make and perfect for cold wintry dinner. This Chipotle vegetarian Bean Chili is packed with protein from three varieties of beans. You won’t miss the meat in this chili recipe! The […]
Vrat ka Chilla or Kaddu Chilla is a farali recipe, perfect for Navratri fast. Pumpkins are in the season; so it can be a perfect fall breakfast for family get together. Since, it’s Navratri, I have shared some fasting recipes for this week, but I thought it only fair to […]
Farali Patties is one of the most popular dish during Navratri fasting. I made this Farali Patties in zero oil. Farali Patties is usually prepared with regular potatoes, but I used regular and sweet potatoes both in 1:1 ratio. These farali tikkis are crispy outside and soft inside, lip smacking […]
