Churma Ladoo or Churma na Ladva is an Indian sweet made during special occasions or festivals. It is a traditional Gujarati sweet as well as Rajasthani, made especially during festivals like Holi or Diwali. This sweet delicacy very common in Gujarati house mostly in Brahmin community, usually serve with thali […]
Mohanthal, Mohan means lord Krishna and thal means bhog or prasad. It is a one of the favorite sweet of lord Krishna and most popular sweet in Gujarat and Rajasthan. This delightful treat can be prepared during special occasions such as Janmashtami, Diwali, or wedding ceremonies.Gujarati sweet dish list is […]
Dubai Chocolate Kaju Kataifi Burfi is a delicious Indian fusion mithai inspired by the viral Dubai Chocolate dessert. It combines the rich, melt in your mouth texture of traditional kaju burfi with a smooth layer of chocolate and a crispy, pistachio filled kataifi topping. Every bite has the perfect combination […]
Bhutte Ka Kees | Indori Style Grated Corn Snack is a famous street food from Indore, Madhya Pradesh, loved for its creamy texture and mildly spiced flavor. Made with freshly grated sweet corn cooked slowly with milk and aromatic spices, this comforting dish is simple yet incredibly satisfying. Unlike many […]
Methi Thepla is a most popular staple flat bread from Gujarati cuisine. It is delicious, healthy and easy to make. Thepla is cooked almost daily in many Gujarati homes. If you are going on long travel this is a best traveling food, easy to carry, easy to store and […]
