Red Velvet Cake is a cake with either dark red, bright red or red-brown color. Red Velvet Cake is traditionally prepared as a layer cake topped with cream cheese or icing. Common ingredients include buttermilk, butter, cocoa, and flour for the cake, beetroot or red food coloring for the color. […]
Spanakopita Triangles or Greek Spinach Pie, a super versatile, traditional Greek spanakopita triangle (spanakopitakia)! Spanakopita Triangles eggless and baked goodies are perfect for any party snack and absolutely kid-friendly. The traditional Greek appetizer spanakopita is a rich blend of … flaky pastry, or folded into triangles for a more finger […]
Sheermal is a mildly-sweet, saffron-flavored naan. Sheermal is traditionally made with eggs, but my version is eggless. Sheermal is very popular in the Indo-Pak (Kashmir Part) sub-continent. Actually Sheermal is originated from Iran, but also very popular in Kashmir, Lucknow and Hyderabad. While this Moghul delight is traditionally prepared in […]
These flaky, crispy Puff Pastry Bites cups are baked but still Puff Pastry Bites so tasty better than deep fried snacks. If you are looking quick recipe for kids or party appetizer, Puff Pastry Bites are so perfect for that you can make them in less than 30 minutes, even […]
Chocolate Banana Cake is super easy to make with using very handy ingredients. Chocolate Banana Cake is a vegan and eggless, but moist and delicious with the sweetness of mashed bananas. Bananas and chocolate are one of the most popular combinations — from breakfast to afternoon snacks to desserts, anytime […]
