Make this quick, easy and basic Homemade Tahini that’s so much better than anything you can buy at the store. Homemade Tahini is a staple food of North African, Greek, Iranian, Turkish, and Middle Eastern cuisine. Tahini is a paste made from sesame seeds. It’s perhaps most notable for its […]
Boondi Raita is a perfect side dish for any meal. Boondi Raita not only makes the food interesting, but also good for digestion. Boondi Raita is one of the easiest and quickest recipe. There are different types of Raitas, and Boondi Raita is one of them. Raitas are always handy, […]
Gujarati Kadhi is one of the best authentic recipe from Gujarati cuisine. Gujarati Kadhi is very popular and favorite among Guajaraties and non-Guajaraties too. Gujarati Kadhi is thin in consistency as compared to Pakoda Kadhi. Gujarati Kadhi contains curry leaves and mustard tampering. Its sweet and spicy, which […]
Khajur Imli Ki Chutney (Sweet Chutney) Khajur Imli Ki Chutney is a tangy, sour and sweet in a taste. Khajur Imli Ki Chutney made from dates and tamarind. As Khajur Imli Ki Chutney is too sweet, it is also called Sweet Chutney. The Dates and Tamarind Chutney is an essential […]
Dry Garlic Chutney (Lasoon Chutney) Dry Garlic Chutney is a very versatile Chutney. Dry Garlic Chutney is all-purpose Maharashtrian condiment recipe. Dry Garlic Chutney is a combination of garlic, dry coconut, red chilies with sesame seeds, coriander seeds and cumin seeds. Its perfectly goes with Vada Pav, Samosa, or any […]
