Homemade Maize Flour Tortillas are healthy, vegan and gluten-free. Homemade Maize Flour Tortillas are clean and easy to make. Homemade Maize Flour Tortillas just need 4 ingredients, that’s amazing, isn’t it? Once you learn how to make Homemade Maize Flour Tortillas, you’ll never wonder if corn tortillas are healthy again! […]
Ghugni or Dried Yellow Peas Curry, serve as a chaat or curry. Ghugni is made from dried yellow peas or dried white peas. Ghugni is a most popular street food in the eastern part of India (Assam, Bengal, Bihar, Odisha). In the traditional eastern Indian style, normally peas are cooked […]
Lilva Kachori is a perfect snack for a party. Lilva Kachori is healthy, protein booster, nutritious and tasty at the same time. I made backed Lilva Kachori rather than deep fried, which is healthier than deep fried. Lilva Kachori is perfect for celebrations or any occasions like Diwali, Holi or […]
Sabudana Vada also called ‘Sago Vada’. Sabudana Vada is a traditional deep fried snack from Maharashtra, India. Sabudana Vada is often served with spicy green chutney and along with hot chai. In other parts of the country, Sabudana Vadas are the best option to have when fasting. Therefore, this filling […]
Farali Aloo Paratha or Vrat Ka Aloo Paratha, a perfect dish for Indian fasting. Farali Aloo Paratha is a gluten free. Farali Aloo Paratha is vegan too. It is mostly serve as a main with Dahi or Chutney. Some rare flours are being used to make this paratha which we […]
