Indori Poha or Indori Pohe, is one of the most popular street food of Indore, Madhya Pradesh. Indori Poha is an easy-to-cook, light and nutritious snack. Indori Poha is super tasty and easy to make. Indori Poha is an Indore’s popular breakfast. Indori Poha is sweet, sour and salty served […]
Mawa Gujiya (Mawa Karanji) is very popular during Holi or any Indian festival. Mawa Gujiya is rich and delicious in a taste, packed with the natural goodness of dried fruits, coconut and milk solids (Mawa). In north India Holi Festival without Gujiya means Holi without Colors. Traditionally Gujiya fry in […]
Thick Poha Chivda (Namkeen) Thick Poha Chivda is one of the quick recipe. Thick Poha Chivda recipe has a great shelf life and is so easy to make. Thick Poha Chivda is a recipe of crispy beaten rice flavored with peanut, dry fruit and spices makes a delicious anytime snack. […]
Sabudana Vada also called ‘Sago Vada’. Sabudana Vada is a traditional deep fried snack from Maharashtra, India. Sabudana Vada is often served with spicy green chutney and along with hot chai. In other parts of the country, Sabudana Vadas are the best option to have when fasting. Therefore, this filling […]
Rajgira Ki Puri also called Amaranth Puri. Rajgira Ki Puri is perfect for fasting or any Indian Vrat. Rajgira Ki Puri is also best as a gluten free recipe. Rajgira Ki Puri is most popular during Navaratri fast in North India. This Rajgira Puri can be served with any side […]
