Idli is a traditional breakfast in south Indian households. It is very healthy steamed food. This savory Steamed cake of India is most popular throughout the southern part of India. We can be found easily anywhere In India like street food, small cafe and restaurant. Most often eaten at breakfast […]
Gujarati Khichu, also known as Papdi No Lot, is a popular breakfast dish originating from the state of Gujarat in India. It is made from a steamed dough of rice flour, ginger, green chilies, and aromatic spices. The steaming process gives the khichu a soft buttery and creamy but mashed […]
Rose Kharvas: A Maharashtrian-style milk pudding flavored with rose and cardamom, this melt-in-your-mouth dessert is super delicious and easy to make with just a handful of ingredients. A very pretty light pink color and lovely rose flavor. As you eat the soft and creamy pudding, you smell roses with every […]
Jeera Rice Recipe Restaurant Style, is an Indian dish consisting of rice and cumin seeds. It is a popular dish in North India, mostly serve in restaurants and roadside dhabas as a complimentary dish along with sides like Dal, curries and kadhis, etc. . It is very easy to prepare, […]
10 Minutes Microwave Cheesy Broccoli is super easy to make. It is quick, delicious, creamy, cheesy, and full of flavor side dishes for any meal, that even your kids will devour. This dish is made with broccoli, cheese, and seasoning, come together in just 10 mins. While you steam the […]
