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Veg Eggplant Pizza

Veg Eggplant Pizza Photography

Veg Eggplant Pizza is a full of nutrition, healthy and gluten free. Veg Eggplant Pizza is easy and quick to make. Veg Eggplant Pizza can be topped with whatever you like on your pizza. Veg Eggplant Pizza is a simple pizza combination of Eggplant, Capsicum, Tomato and Onion, with Garlic flavor. Veg Eggplant Pizza is not kind of traditional pizza as we are replacing pizza base with eggplant slice. My kids simply love it.

Ingredients:

• 1 large Eggplant/Brinjal
• ¼ cup Pizza Sauce
• ¼ cup Chopped Green Pepper/Capsicum
• ¼ cup Chopped Onion
• ¼ cup Bell Pepper
• ¼ cup Chopped Tomato
• ½ tbsp Olive Oil
• 1 cup Grated Cheese (Mozzarella)
• 1 tsp Italian Seasoning
• 1 tsp Black Pepper Powder
• 1 tsp Garlic Powder (Optional)
• Salt
• Oil for Brushing

Method:

1. Preheats the oven on 425 degree F (220 degree C).
2. Take a bowl; add chopped onion, capsicum, red bell pepper, tomato, Italian seasoning, salt, garlic powder, olive oil and mix well, keep aside.
Veg Eggplant Pizza

3. Take a large eggplant and cut into the thick slices, and then place it on greased baking tray, brush little oil over it, sprinkle some salt and bake for 6-8 minutes till little brown.
Veg Eggplant Pizza

4. Remove the tray from oven, spread pizza sauce, spread prepared topping, and then spread the grated cheese over it.
Veg Eggplant Pizza

5. Place the tray again in oven and bake them for 10 minutes or till cheese melt.
Veg Eggplant Pizza

6. Remove from the oven, sprinkle crushed red pepper power over it.
7. Now serve hot with tomato Ketchup or tomato sauce.

Veg Eggplant Pizza
 
Print
Veg Eggplant Pizza is a full of nutrition, healthy and gluten free. Veg Eggplant Pizza is easy and quick to make. Veg Eggplant Pizza can be topped with whatever you like on your pizza. Veg Eggplant Pizza is a simple pizza combination of Eggplant, Capsicum, Tomato and Onion, with Garlic flavor.
Author: Binjal Pandya
Recipe type: Appetizer
Cuisine: World
Ingredients
  • 1 large Eggplant/Brinjal
  • ¼ cup Pizza Sauce
  • ¼ cup Chopped Green Pepper/Capsicum
  • ¼ cup Chopped Onion
  • ¼ cup Bell Pepper
  • ¼ cup Chopped Tomato
  • ½ tbsp Olive Oil
  • 1 cup Grated Cheese (Mozzarella)
  • 1 tsp Italian Seasoning
  • 1 tsp Black Pepper Powder
  • 1 tsp Garlic Powder (Optional)
  • Salt
  • Oil for Brushing
Instructions
  1. Preheats the oven on 425 degree F (220 degree C).
  2. Take a bowl; add chopped onion, capsicum, red bell pepper, tomato, Italian seasoning, salt, garlic powder, olive oil and mix well, keep aside.
  3. Take a large eggplant and cut into the thick slices, and then place it on greased baking tray, brush little oil over it, sprinkle some salt and bake for 6-8 minutes till little brown.
  4. Remove the tray from oven, spread pizza sauce, spread prepared topping, and then spread the grated cheese over it.
  5. Place the tray again in oven and bake them for 10 minutes or till cheese melt.
  6. Remove from the oven, sprinkle crushed red pepper power over it.
  7. Now serve hot with tomato Ketchup or tomato sauce.
3.5.3208
Veg Eggplant Pizza was last modified: June 13th, 2016 by Binjal's VEG Kitchen

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11/16/2014   Binjal's VEG Kitchen
  Appetizers & Snacks, Fusion International, Quick Recipes     appetizer, baking, breakfast, easy, eggless, fusion, gluten free, healthy, italian, kids friendly, non fried, quick
  • Quinoa Patties
  • Kanda Poha / Pohay (Onion Poha)

4 Responses to “Veg Eggplant Pizza”

  1. Priya Shiva / 19 Nov 2014 8:22pm #

    lovely idea dear! I will try this soon as I love eggplants..

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    • Binjal's VEG Kitchen / 19 Nov 2014 8:32pm #

      thanks Priya!

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  2. Sathya @Mykitchenodyssey / 19 Nov 2014 11:51am #

    pizza looks amazing..i really don’t like eggplant ,did u get the taste of eggplant in pizza ?

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    • Binjal's VEG Kitchen / 19 Nov 2014 8:34pm #

      Thanks Sathya! my kids and i like eggplant and eggplant base pizza too!

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Binjal's VEG Kitchen

binjalsvegkitchen

Surti Sev Khamni, it is a popular savory street fo Surti Sev Khamni, it is a popular savory street food from Surat in Gujarat. I have seen at many places, Amiri Sev Khaman is served as Sev Khamani, where khaman dhoklas are crushed and served with sev on top.
Now you must be wondering, what is Amiri Sev Khaman? Actually, most of the people think, both are same but there are not. Being Gujarati, I have a chance of understanding the difference between these two dishes. Amiri Sev Khaman, is fluffy gram flour dhoklas, known as Khaman and sev is garnished on top of it. And Sev Khamani, is crushed chana dal, cooked by adding lots of ginger-garlic and green chilies, served with a topping of sev on it. 
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Detailed recipe on my blog. Link in my profile!
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mixes. MTR is trusted brand that is known for its quality and passed by generation to 
generation. With taste and convenience always at top, this one of my favorite brands 
to make varieties of Indian breakfast instantly. Just mix it as per the package 
instructions and your favorite breakfast is ready to eat in minutes. Even my teen loves 
to make her Indian breakfast from MTR. Uttappam to Dhokla…… Rava Idli to Upma, 
my family loves these breakfast varieties from MTR. Thanks to @mtrfoods_usa who 
saved me on most of my lazy mornings and always comes to rescue when I am tired to 
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appetizer baking beverage bread breakfast chaat chinese chutney curry dal dessert dip Diwali recipes drink easy eggless fasting festive flat bread fried fusion gluten free green healthy indian italian kids friendly lentil low fat mexican non fried no onilon no garlic one pot quick refreshment rice sabji salad shallow fry side dish Snack spread steamed sweet vegan

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