Basundi is an Indian sweet. Basundi is popular in Western Indian states of Gujarat and Maharashtra. It is a sweetened thick milk dessert made by boiling milk on low heat until the milk is reduced by half. It is very similar to north Indian sweet dish rabadi but slightly lighter […]
Khaman Dhokla is very common food in the Gujarat state of India made from gram flour. Khaman Dhokla is generally eaten as a snack. Khaman Dhokla is also the part of the Gujarati Thali (cuisine) is an almost identical dish of Dhokla in look but, actually has lot many variations […]
Kuler Ladoo is popular Gujarati sweet dish. Normally, it prepared in Nag Panchami festival. Kuler Ladoo Recipe has just three ingredients, no cooking and very easy to make. Kuler Ladoo is known as Bajara Ni Kuler in Gujarat. It is very easy to make yet very healthy sweet dish. The […]
This Easy Rasmalai Recipe is popular Indian dessert originated from Bengal. It is Bengali delicacy that is very popular among the Indian Sweet Lovers. This is one of the popular sweet dishes of India, so it is easily available in the market, whether you go for the ones from a […]
Malai Peda is one of the most well-known of Indian mithai (dessert). Malai Peda has an attractive texture and taste. It is most common Indian sweet for celebration. Malai Peda is a famous Indian dessert made from condensed milk and a special process of curdling condensed milk turns it into […]
