Gujarati Urad Dal is very easy and quick to make. This dal is very healthy, full of nutritious and rich in protein. It is perfect combination with Gujarati Bhakri and rice. It is made from split black gram, with Ginger, garlic tempering. It is delicious in taste and good in […]
Hello, I’m Binjal Pandya! Welcome to my blog, and thank you for being here. I’m originally from Mumbai, India, with roots in a Gujarati family. Cooking has always been my passion, and through this blog I share creative, flavorful recipes that celebrate tradition while adding a modern touch. My goal is to inspire you to cook with love, confidence, and creativity in your own kitchen.



























