Tag: green

Methi Matar Malai
Sabji & Curry

Methi Matar Malai

Methi Matar Malai is a popular North Indian aromatic and flavorful, creamy curry. Methi Matar Malai is made with fresh Methi leaves (fenugreek leave), Matar (green peas) and Malai (fresh cream). Methi Matar Malai is a rich creamy and unique combination of Indian spices with green, best accomplishment to roti, […]

Methi Thepla
Brunch & Breakfast, Indian Breads

Methi Thepla

  Methi Thepla is a most popular staple flat bread from Gujarati cuisine. It is delicious, healthy and easy to make. Thepla is cooked almost daily in many Gujarati homes. If you are going on long travel this is a best traveling food, easy to carry, easy to store and […]

Pineapple Salsa
Appetizers & Snacks, Kitchen Basics, Salad & Raita

Pineapple Salsa

Pineapple salsa: A fresh, refreshing, delicious, tropical flavor of combination in one. It can be served with a taco, grilled veggies, as an appetizer, or just with some chips. Summer is all about bright colored foods and flavors and pineapple salsa fits in both. It is colorful, sweet, spicy, juicy, […]

Vegetable Pasta Soup
Fusion International, Quick Recipes, Soup & Beverages

Vegetable Pasta Soup

This post has been sponsored by Yond. All thoughts and opinions are my own.   A meal-worthy Vegetable Pasta Soup with a little bit of everything: delicious vegetable broth, carrots, lentil, spinach, toothsome pasta and Yondu Vegetable Umami. This soup cooks up quickly and makes for a simple one-bowl weeknight […]