Jalebi is typically served as a celebration sweets in India. Jalebi has crispy, juicy texture. In the form of dessert, Jalebi is served with malai, yogurt or rabri. Jalebi is very popular during special occasions like Diwali, Dussehra, Holi, etc… In other parts of the world, this sweet is popularly […]
Farali Aloo Paratha or Vrat Ka Aloo Paratha, a perfect dish for Indian fasting. Farali Aloo Paratha is a gluten free. Farali Aloo Paratha is vegan too. It is mostly serve as a main with Dahi or Chutney. Some rare flours are being used to make this paratha which we […]
Rajgira Ki Puri also called Amaranth Puri. Rajgira Ki Puri is perfect for fasting or any Indian Vrat. Rajgira Ki Puri is also best as a gluten free recipe. Rajgira Ki Puri is most popular during Navaratri fast in North India. This Rajgira Puri can be served with any side […]
Dal Makhani is a very popular dish across India. Dal Makhani is very delicious and rich in taste and Dal Makhani healty too. Dal Makhani is a staple food originating from the Punjab region of the Indian subcontinent. In that the primary ingredients in dal Makhani are whole black lentil […]
Tofu Matar Masala, A delicious vegan curry. Tofu Matar Masala is very similar to popular north Indian Matar Paneer Curry. Tofu Matar Masala is healthy too. Tofu is a healthy alternative of Paneer for vegan. It is shallow fried tofu cubes and green peas are simmered in spicy onion-tomato gravy. […]
