Thick Poha Chivda (Namkeen) Thick Poha Chivda is one of the quick recipe. Thick Poha Chivda recipe has a great shelf life and is so easy to make. Thick Poha Chivda is a recipe of crispy beaten rice flavored with peanut, dry fruit and spices makes a delicious anytime snack. […]
Jalebi is typically served as a celebration sweets in India. Jalebi has crispy, juicy texture. In the form of dessert, Jalebi is served with malai, yogurt or rabri. Jalebi is very popular during special occasions like Diwali, Dussehra, Holi, etc… In other parts of the world, this sweet is popularly […]
Farali Aloo Paratha or Vrat Ka Aloo Paratha, a perfect dish for Indian fasting. Farali Aloo Paratha is a gluten free. Farali Aloo Paratha is vegan too. It is mostly serve as a main with Dahi or Chutney. Some rare flours are being used to make this paratha which we […]
Rajgira Ki Puri also called Amaranth Puri. Rajgira Ki Puri is perfect for fasting or any Indian Vrat. Rajgira Ki Puri is also best as a gluten free recipe. Rajgira Ki Puri is most popular during Navaratri fast in North India. This Rajgira Puri can be served with any side […]
Dal Makhani is a very popular dish across India. Dal Makhani is very delicious and rich in taste and Dal Makhani healty too. Dal Makhani is a staple food originating from the Punjab region of the Indian subcontinent. In that the primary ingredients in dal Makhani are whole black lentil […]
