Crusty French Bread also called French Baguettes. This long thin Crusty French Bread is one of my favorite bread. Crusty French Bread has crisp outer crust but soft and chewy inside. You could eat this freshly baked baguettes with soups or stews or make you own choice subs. But I […]
Veggie Bread Cutlets (Tikki) are perfect evening time snack. Veggie Bread Cutlets are a delicious in taste which is made from leftover. Veggie Bread Cutlets are hunger relief option for kids and adults too. I hate throwing the leftover food, whatever it is like bread, rice or chapati so I […]
Rajbhog is a popular Bengali sweet, similar to Rasgulla. Rajbhog is made during festivals and celebrations time. Rajbhog is made with soft fresh paneer, saffron and stuffed with mix dry fruit, these are soaked in a sugar syrup and served chilled or at room temperature. Rajbhog is kind of bigger […]
Choli Bateka Shaak or Chawali Batata is a Gujarati style little spicy curry. Choli Bateka Shaak is easy to make. Choli Bateka Shaak also less ingredients recipe. It is made of fresh chawli beans and potatoes cooked in spices. This Choli Bateka Shaak has strong flavor of coriander seeds powder […]
Besan Ladoo is one of the most popular mithai in Indian cuisine. Besan Ladoo also called Besan Laddu. Besan Ladoo is very rich in taste. Besan Ladoo is made from besan. Besan Ladoo might be known by various names, but this delicious sweetened Ladoo famous all over the country. Besan […]
