Khatta Dhokla also called Idada, Idra , Idla or White Dhokla. It is a vegetarian snack item that originates from Surat, Gujarat. It can be eaten for breakfast or as a snack and made with a fermented batter derived from rice, Urad dal and chana dal. This Dhokla called as […]
Masala Mathia Papad is a savory snack. Masala Mathia Papad is crispy, spicy, salty and slightly sweet. Masala Mathia Papad is a special recipe from Gujarat. Masala Mathia Papad is all about taste that lingers in the mouth. Masala Mathia papad is very similar like regular Papad, but taste little […]
Veggie Bread Cutlets (Tikki) are perfect evening time snack. Veggie Bread Cutlets are a delicious in taste which is made from leftover. Veggie Bread Cutlets are hunger relief option for kids and adults too. I hate throwing the leftover food, whatever it is like bread, rice or chapati so I […]
Eggless Mozzarella Sticks are one of my kids favorite appetizer. Eggless Mozzarella Sticks is cheesy inside and the crispy golden outer crust. Eggless Mozzarella Sticks may be served with tomato or marinara sauce. Though Mozzarella cheese is Italian, Mozzarella Sticks are unheard of in traditional Italian cuisine. In the US, […]
Keri Ni Katki or Sweet Mango Pickle is quick and easy pickle that tickles your palate! Keri Ni Katki is made by cooking mangoes with a readily available selection of spices and powders. Keri Ni Katki also similar like Aam ki launji is a popular Indian pickle that goes well […]
