Boondi Raita is a perfect side dish for any meal. Boondi Raita not only makes the food interesting, but also good for digestion. Boondi Raita is one of the easiest and quickest recipe. There are different types of Raitas, and Boondi Raita is one of them. Raitas are always handy, […]
Pani Puri/Golgappa/Punchka Pani Puri is a popular street food all over India. Pani Puri consists of a round, hollow puri, fried crisp and filled with a mixture of spicy and tangy water (“pani”). I love different types of Indian street food and its my favorite, however Pani puri is on […]
Pani Puri ki Puri is a key ingredient in any chaat and specially in Pani Puri. Homemade Chaat Puri can be used with any other snack like sev puri, dahi puri, etc…However when time comes to make this at home, we always buy Pani Puri Puri from shop because we […]
Gujarati Kadhi is one of the best authentic recipe from Gujarati cuisine. Gujarati Kadhi is very popular and favorite among Guajaraties and non-Guajaraties too. Gujarati Kadhi is thin in consistency as compared to Pakoda Kadhi. Gujarati Kadhi contains curry leaves and mustard tampering. Its sweet and spicy, which […]
Bharwan Mirch recipe is originally from Rajasthani cuisine. Bharwan Mirch is stuffed with chickpeas flour and spices. In Hindi Bharwan means stuffed and Mirch means Chili, in this dish Chilies are slit and stuffed with spicy chickpeas masala. This Bharwan Mirch or Stuffed Chilies is very delicious side dish that […]
