Sarson Ka Saag also called as Sarson Da Saag and widely popular as a Sarson Da Saag aur Makki Ki Roti combo. It is a healthy green winter time dish and most popular Punjabi north indian traditional food. The combo of Makki Ki Roti with Sarson Ka Saag usually topped […]
Restaurant Style Shahi paneer is the ultimate creamy curry made with paneer (fresh Indian cottage cheese) bathed in a richly flavored sauce. This popular dish originated in North India but is now beloved all over India and Pakistan. What makes shahi paneer so special is its luscious, fragrant sauce. […]
Batata Bhaji, also known as Aloo Bhaji or Potato Bhaji, is a popular and versatile dish from the Indian subcontinent, especially from Maharashtra state. This delightful vegetarian preparation features spiced and seasoned potatoes that are sauteed to perfection. Whether enjoyed as a standalone snack or as a side dish with […]
Bharwan Bhindi or Stuffed Okra or in Bharela Bhinda in Gujarati, is a simple way of relishing the okra or lady’s finger with stuffed spices. This stuffed bhindi is very popular in Gujarat, it is a spicy and irresistible side dish. Bharwan means stuffed and Bhindi means Okra. In this […]
Sprouted Moong curry is healthy, nutritious and has an excellent fresh flavor. Sprouted Mung beans are full of protein. They can be cooked in several ways, I made this in coconut gravy. You just need to soak whole moong bean overnight and then left it in a warm place with […]
