Jaljeera (Minty Cumin Lemonade) is very popular in northern India. Jaljeera is generally served with appetizers before a meal, Jaljeera is also drunk between meals. Some versions do not involve any added sugar. It has cooling properties, against the temperature of the region. In Hindi, “Jal” means water and “Jeera” […]
Hello, I’m Binjal Pandya! Welcome to my blog, and thank you for being here. I’m originally from Mumbai, India, with roots in a Gujarati family. Cooking has always been my passion, and through this blog I share creative, flavorful recipes that celebrate tradition while adding a modern touch. My goal is to inspire you to cook with love, confidence, and creativity in your own kitchen.



























