Salad & Raita

A bowl of creamy hummus garnished with herbs and spices.
Sabji & Curry, Salad & Raita

Kathiawadi Ringan Nu Dahiwalu Bhartu

Kathiawadi Ringan Nu Dahiwalu Bhartu or Oro or Dahi Baingan Bharta, is the most well-known traditional winter dish from Kathiawad, Gujarat, and it’s part of Kathiawadi thali menu. It is made using roasted smokey eggplant, dahi, along with a green paste consisting of green onions/ scallions, garlic, and spices. It […]

Pineapple Salsa
Appetizers & Snacks, Kitchen Basics, Salad & Raita

Pineapple Salsa

Pineapple salsa: A fresh, refreshing, delicious, tropical flavor of combination in one. It can be served with a taco, grilled veggies, as an appetizer, or just with some chips. Summer is all about bright colored foods and flavors and pineapple salsa fits in both. It is colorful, sweet, spicy, juicy, […]