Malai Peda

14 responses

  1. Praj
    08/16/2019

    Hello dear, you must start a YouTube channel. These are beautiful

    • Binjal’s VEG Kitchen
      08/19/2019

      I’m thinking about it! thank you so much!

  2. Nitisha
    08/13/2019

    Hi! What was the size of your condensed milk tin? And how important is milk powder for this recipe? Can I replace it with a natural ingredient?
    Nitisha recently posted…Easy Vegan protein Cutlets| Quinoa-soya cutletsMy Profile

    • Binjal’s VEG Kitchen
      08/14/2019

      small size tin around 14oz/400grm. you can use custard powder or khoya instead of milk powder. or you can just skip it and increase the quantity of corn flour or arrowroot.

  3. Dani
    08/17/2016

    I am so confused, when the milk curdles, do I mix with the water in, or do I keep paneer and throw the water?

    • Binjal’s VEG Kitchen
      08/19/2016

      when you use condensed milk it will curdle without water, so don’t worry follow the process as it is!

  4. 08/16/2016

    Yummy looking pedas Binjal..
    [email protected] recently posted…Shish TawookMy Profile

    • Binjal’s VEG Kitchen
      08/16/2016

      thanks Jyothi!

  5. Alboni
    08/16/2016

    Plz visit my blog and share your valuable comments . Thank you .
    Alboni recently posted…Besan Cookies / Bengal Gram CookiesMy Profile

  6. Alboni
    08/16/2016

    Lovely Your photos are awesome and stunning !!!

    • Binjal’s VEG Kitchen
      08/16/2016

      Thanks Alboni!

  7. Lathiya
    08/16/2016

    Yummy recipe and superb pics
    Lathiya recently posted…No mess Caramel bread puddingMy Profile

    • Binjal’s VEG Kitchen
      08/16/2016

      Thanks So much Lathiya!

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