Mawa Gujiya (Mawa Karanji) is very popular during Holi or any Indian festival. Mawa Gujiya is rich and delicious in a taste, packed with the natural goodness of dried fruits, coconut and milk solids (Mawa). In north India Holi Festival without Gujiya means Holi without Colors. Traditionally Gujiya fry in […]
Vegan Chocolate Bundt Cake is Eggless, dairy free, but very rich and moist dessert. Vegan Chocolate Bundt Cake is very easy to make. Vegan Chocolate Bundt Cake is perfect for vegans and non-vegans, and I am confident nobody is going to miss the eggs, dairy milk and butter. I love […]
Eggless Coconut Chocolate Cake is a perfect celebration treat. Eggless Coconut Chocolate Cake doesn’t have egg still Eggless Coconut Chocolate Cake is very delicious, soft and spongy. Eggless Coconut Chocolate Cake is very easy to make. Coconut and chocolate is one of my favorite combinations. Even better if those two […]
Kesar Pista Rasmalai is a very popular Indian bengali traditional sweet. Kesar Pista Rasmalai is prepared with Paneer (Indian cottage cheese). Kesar Pista Rasmalai comes from two parts in Hindi: “Ras” meaning “juice” and “Malai”, meaning “cream. Ras Malai or Rosh Malai is a dessert eaten in India, Pakistan and […]
Jalebi is typically served as a celebration sweets in India. Jalebi has crispy, juicy texture. In the form of dessert, Jalebi is served with malai, yogurt or rabri. Jalebi is very popular during special occasions like Diwali, Dussehra, Holi, etc… In other parts of the world, this sweet is popularly […]
