Zarda Pulao or Meethe Chawal is a popular North Indian and Pakistani sweet rice meal made with rice, saffron, milk, sugar, dry fruits & spices. This aromatic rice dessert is loved by everyone for its comforting taste and flavor. This is the perfect royal dessert to celebrate festivity such […]
Balushahi is a traditional dessert in northern Indian Cuisine. In South India, it is also known as Badushah. It is similar to a glazed doughnut in terms of ingredients, but differs in texture and taste. Balushahis are made of maida flour, Ghee and deep-fried in clarified butter and […]
Sukhadi also Golpapadi or Gudpapdi or Godpapdi. It can be done in less than an hour without special preparation so for this sweet you only needs 3 main ingredients. I love this sweet from childhood and it’s one of my favorite anytime sweet snack. It is one of the traditional […]
Kaju Pista Roll is very popular during Diwali, it is Covered with cashew layer and stuffed with pistachios filling these kaju pista rolls makes everyone drools. These are perfect for Diwali sweet gift. The Kaju Pista Roll Recipe is a delectable recipe that is packed with flavors from cashew Nut […]
Fada Lapsi also called Broken Wheat Halwa, Lapsi Halwa, Meetha Daliya, etc… It is one of the popular Gujarati dessert, made during the festival or auspicious occasion like Dhanteras/Diwali, Navratri, Akshaya Tritiya, Housewarming Ceremony, buying a new vehicle, etc… Lapsi is a very appealing sweet dish of roasted and cooked […]
