Kitchen Basics

Dudhi Thepla
Indian Breads, Kitchen Basics

Dudhi Thepla

Dudhi Thepla or Dudhi Na Thepla is a dish made with whole wheat flour, basic spices, and grated bottle gourd. Thepla is the most well-known flat bread in Gujarati cuisine and is adored throughout all of India for breakfast, teatime snacks, and as the ideal travelling food. There are various […]

Creamy tomato soup garnished with olives and herbs in a rustic bowl.
Chutneys & Pickles, Kitchen Basics

Tomato Chutney

Tomato Chutney goes well with Idli and Dosa. Tomato Chutney is perfectly pair with any South Indian snacks. It is one of the most delicious, simple and quick Chutney. This is the best Chutney, it comes from India and is full of lots of wonderful Indian spices, which give it […]

Restaurant Style Dal Fry
Kitchen Basics, Sabji & Curry

Restaurant Style Dal Fry

  Restaurant Style Dal Fry is an easy, quick, and delicious. It is perfect with steamed rice, jeera rice or hot roti/phulka. This Dal is a popular Indian dal/curry recipe; this is something you often find served at Indian restaurants. A simple and great tasting is all that can be […]