You know that feeling when you take a bite of something and it’s like a flavor explosion in your mouth? That’s exactly what happens with Double Mango Bhel Puri! This dish takes the classic Sukha Bhel and classic Mumbai Street food favorite to another level by throwing some mango madness […]
Mango Nankhatai Cookies: A Tropical Twist on a Classic Indian Treat. If you’re a fan of the classic Indian shortbread cookies called Nankhatai, then you’re going to love this mango-infused version! These eggless mango nankhatai combine the warm spices and crisp texture of traditional nankhatai with the luscious flavor of […]
This Mumbai Street Style Ragda Puri Chaat straight from Mumbai’s streets is a total flavor explosion! These little puri shells ain’t just for looks – they’re stuffed full of the craziest tangy-spicy dried peas curry filling called ragda, similar to the base of our Mumbai Street Style Ragda Chaat. But […]
The Paan Shrikhand Chocolate Tart is a great treat to make for the festival of Holi, which celebrates bright colors — much like our Paan Dubai Chocolate. This tart has a chocolate base. The filling is a creamy shrikhand flavored with betel/paan leaf, which is a mix of spices like […]
Puran Poli also known as Vedmi in Gujarat. This sweet Indian flat bread stuffed made with lentil and jaggery stuffing. Puran Poli usually served with dollop of ghee. Puran poli is a very popular in Maharashtra and Gujarat during Holi festival, both states have a different version. A perfect preparation […]
